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Produced by Cantine Sacchetto - Bottled as Satre srl


Sacchetto is located at the point where the provinces of Treviso, Padua and Venice meet, in the small town of Trebaseleghe in Veneto.

Tasting Notes: Crisp and fruity, this is an excellent aperitif and a fine companion to fish, meats and many pasta dishes. It offers pleasing suggestions of pineapples, lemons and tropical fruit, together with a hint of the herbal quality commonly found in wines made with this world famous grape.

Region: Veneto
Classification: Veneto IGT
Area of Production: Treviso
Grape Variety: 100% Sauvignon
Soil: Alluvial - middle mixture
Average Age of Vines: 16 years
Trellising System: Guyot
Production per Acre: 8.03 tons
Vinification Technique: Must obtained through soft pressing on horizontal press; fermentation of pure must at controlled temperature
Maturation: Stainless steel
Total Acidity: 5.7 g/l
Residual Sugar:  5.8 g/l
PH: 3.25
Alcohol: 11.5%
Total Cases Produced: 6,660