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From Cantina Sampietrana comes Saraceni, a blend
of two of the regions’s iconic grapes, Negroamaro and Malvasia Nera. This winery was started in 1952 by a group of
grape growers to produce high quality wines, such as this red blend, reminiscent
of Salice Salentino. |
Region:
Puglia
Classification: Salento IGP Area of Production: Salento Grape Varieties: 80% Negrosamaro, 20% Malvasia Nera Soil: Clayey , chalky, minerally Average Age of Vines: 40+ years Trellising System: Small Puglian tree Production per Acre: 5.3 tons PH: 3.50 Alcohol: 12.5% Total Cases Produced: 2,500 |